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Big Sky Blend - this medium-dark roast w/notes of dark chocolate, brown sugar, and almond brittle, captures the spirit of adventure and the tranquility of nature. The Big Sky Blend is a tribute to the fly fishing culture in Montana, offering a cup that's as expansive and inviting as the state's big skies and forested mountain landscape. Whether you're starting your day or taking a moment to relax after an outdoor adventure, this coffee is a perfect companion.
ROAST LEVEL:
Medium-Dark
ORIGIN:
Primarily composed of a natural-processed Brazilian coffee for a silky body, sweetness, and restrained acidity; it was designed as a traditional espresso. However, for those looking for a simple, smooth cup of coffee with lots of ripe red cherry, this blend serves well as a drip. It also works especially well as a cold brew, where it's cola and tamarind flavors come out into full blossom. It includes a rotating smaller component of a washed Ethiopian coffee for balance.
CULTIVAR:
Caturra, Ethiopian Heirloom
RECOMMENDED BREWING METHODS:
Espresso, Drip, Cold Brew
IMPACT:
This blend consists of coffee which align with our sustainability principles. Producers are paid an equitable price that supports a living income and provides the producers with long-term demand and price stability.
ARTWORK: Mary Love, @flowergrrrlmary
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Traveling Gnomes are adventurous and we believe in kindness, love, and acceptance. We invite all gnomes to enjoy peace and coffee in our community. Let's learn a little about each other.
Traveling Gnomes source the best beans worldwide. In doing so, we ensure our farmers enjoy the fruits of their hard labor. Our farmers are paid an equitable price that supports a livable income, and investments in their long term future. Let's help others.
Traveling Gnomes roast on the innovative Bellwether electric roaster, ours is the lowest carbon produced coffee in the world. Our packaging and labeling is 100% compostable. Let's provide some healing to this beautiful earth.